Takeaway Menu
Small Plates
Spicy Marinated Kalamata Olives
$8.00
House Made Chicken Liver Pate
Served with warm House Bread
$8.00
Arancini
arborio rice, mozzarella and parmesan
$8.00
Tomato, Basil and Fetta Bruschetta
(v)
$8.00
Garlic Bread
$8.00
Entrees
Fettuccini Carbonara
tossed in creamy garlic sauce with bacon, tomato and mushrooms
$18.00
Penne Pasta
with chicken, mushrooms and spinach in a creamy garlic sauce topped with parmesan
$18.00
Linguini
Tomato, spinach, chilli, cacciatore and olives
$18.00
Home Made Potato Gnocchi
Spinach & gorgonzola cream sauce
$18.00
Linguine Marinara
creamy tomato sauce with fish, squid, scallops and prawns
$18.00
Sizzling Garlic Prawns
Grilled baguette – Available with chilli
$18.00
Grilled Squid
Garlic, chilli and wakame salad
$18.00
Mains
Fettuccini Carbonara
tossed in creamy garlic sauce with bacon, tomato and mushrooms
$24.00
Penne Pasta
with chicken, mushrooms and spinach in a creamy garlic sauce topped with parmesan
$24.00
Linguini
Tomato, spinach, chilli, cacciatore and olives
$24.00
Home Made Potato Gnocchi
Spinach & gorgonzola cream sauce
$24.00
Grilled Squid
Garlic, chilli and wakame salad
$32.00
Sizzling Garlic Prawns
Grilled baguette – Available with chilli
$32.00
Char-Grilled Beef Fillet
with potato rosti, broccolini, caramelised onion, roasted mushrooms and a red wine jus
$34.00
Beef Lasagne
with salad
$24.00
Chicken Parmigiana
with Fries and Salad
$24.00
Cumin & Dukkah Lamb Cutlets
panko crumbed lamb shoulder, chickpea puree, honey glazed carrots and rosemary jus
$32.00
Grilled Barramundi
with sautéed cherry tomatoes, spinach, olive tapenade & rocket salad
$32.00
Seafood Bouillabaisse
a French style fish stew with prawns, scallops, mussels, squid and fish in a tomato & saffron stock with fresh bread
$32.00
Mediterranean Moussaka
layers of eggplant & zucchini and béchamel sauce, served on a bed of Napoli sauce and topped with a rocket salad
$24.00
Steak Sandwich
with egg, bacon, caramelised onion, cheese, tomato, lettuce, BBQ sauce & garlic aioli with a side of chips.
$22.00
Osso Bucco
with soft polenta, sautéed greens & red wine jus
$28.00
Braised Pork Belly
with crispy crackle, seared scallops, bok chow and a soy glaze
$32.00
Chicken Breast
wrapped in prosciutto with roast pumpkin, couscous and sautéed greens
$28.00
Braised Beef Cheek
with mashed potato, roasted pumpkin and maple glazed parsnips & a red wine jus
$29.00
Sides
Beer Battered Fries
$10.00
Duck Fat Potatoes
$10.00
Garden Salad
tomato, onion, cucumber and mesculin (v)
$10.00
Buttered Seasonal Vegetables
$10.00
Pear & Walnut Salad
with blue cheese, red onion, beetroot, balsamic vinaigrette and a beetroot reduction
$10.00
Kids Menu
Fish and Chips
Salad
$10.00
Spaghetti Bolognaise
$10.00
Grilled Chicken
Chips and salad
$10.00
Cheeseburger
Chips and salad
$10.00
Dessert
Sticky Date Pudding
Butterscotch sauce & vanilla bean ice cream
$8.00
Tiramisu
espresso coffee, sponge biscuits & toffee
$8.00
Bread and Butter Pudding
$8.00
Crumble of the Day
Creme Anglaise and ice-cream
$8.00
Poached Pear
Red wine syrup with Vanilla bean ice-cream